Recipes Hors d'OeuvresCategoriesAll CategoriesAppetizerBreakfastBrunchCakesCandyCondimentCookiesDessertsDinnerDrinks Hors d'OeuvresKetoLunchMain CoursePartyPastaSandwichesSeafoodSidesSnacksSoupNewest firstOldest firstAlphabetical (A-Z)Alphabetical (Z-A)Potato Wedges with Lentil Curry and Goat CheeseBy ZoeBrie, Pear and Almond PuffsBy ZoeTomato and Basil Soup with Grilled Cheese CroutonsBy ZoeButternut Squash “Confit” with Wild Mushrooms and Winter GreensBy ZoeA fall flavored hors d'oeuvre for your next party.Sweet Potato Gnocchi with Toasted Pine Nuts and Wilted SpinachBy ZoeA fantastic hors d'oeuvre to serve at your next party. Or make a larger portion for an entree.
Butternut Squash “Confit” with Wild Mushrooms and Winter GreensBy ZoeA fall flavored hors d'oeuvre for your next party.
Sweet Potato Gnocchi with Toasted Pine Nuts and Wilted SpinachBy ZoeA fantastic hors d'oeuvre to serve at your next party. Or make a larger portion for an entree.
